A couple of months ago, Murphy-Goode Winery in California generated tons of buzz when it announced that it was looking for a social media guru to "demystify wine" using Twitter, Facebook and other social networking sites. The six-month dream job included a $10,000/month salary and free lodging.
The marketing folks at Murphy-Goode were inspired to create the position when it saw how Tourism Queensland in Australia generated a lot of online and mainstream media attention when it sponsored the "Best Job in the World Contest" that paid its winner $150,000 Australian dollars to live on a Great Barrier Reef island for six months. Interestingly, Ben Southall, the winner of the Australian contest, is now being criticized in the blogoshpere for an online diary that followers say sheds little light on what a normal tourist would experience.
Approximately 2,000 people applied for the Murphy-Goode position and 900 videos were posted on the company's website, a key part of the application process. However, when the winery announced the 10 finalists, controversy erupted when some of the top vote-getters weren't selected. Seemingly, the PR snafu was smoothed over when Murphy-Goode Winery selected Hardy Wallace, a noted wine blogger from Atlanta as its social media guru.
Murphy-Goode is not the only winery trying to leverage the buzz surrounding social media. Today, the front page of the business section of The Oregonian highlights how Willamette Valley wineries are successfully using Twitter and Facebook to boost sales - particularly with younger consumers. It was particularly cool to read how this year's Indie Wine Festival was able to to sell a lot of unsold tickets simply by getting the word out to its Twitter followers.